The people of Mexico and their food / by Ann L. Burckhardt.
Material type:
TextSeries: Multicultural cookbooksPublication details: Mankato, Minn. : Capstone Press, c1996Description: 48 p. : col. ill., col. map ; 23 cmISBN: 1560654325Subject(s): Cooking, Mexican -- Juvenile literature | Food habits -- Mexico -- Juvenile literature | Cooking, Mexican | Food habits -- Mexico | Mexico -- Social life and customs -- Juvenile literature | Mexico -- Social life and customsDDC classification: 394.1/0972 LOC classification: TX716.M4 | B86 1996Summary: Describes food customs and preparation in Mexico, regional dishes, and cooking techniques; includes recipes for a variety of meals.
| Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|
| Martha's Vineyard High School Library | 394.109/BURKHARDT (Browse shelf(Opens below)) | Available | 39844300018989 |
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| 392/ROIPHE Uncommon arrangements : seven marriages / | 393.310/ECHO Battlefields and burial grounds : the Indian struggle to protect ancestral graves in the United States / | 394 The Golden Age of toys./ | 394.109/BURKHARDT The people of Mexico and their food / | 394.12/FOOD The Reference Shelf: The Business of Food./ | 394.12/STANDAGE A history of the world in 6 glasses / | 394.12/STANDAGE A history of the world in 6 glasses / |
Includes bibliographical references (p. 46) and index.
Describes food customs and preparation in Mexico, regional dishes, and cooking techniques; includes recipes for a variety of meals.
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