On the line /
Ripert, Eric.
On the line / Eric Ripert, Christine Muhlke. - New York : Artisan, c2008. - 239 p. : ill. (some col.) ; 25 cm.
Includes index.
9781579653699
2008005930
Le Bernardin (Restaurant)
Restaurant management.
TX945.5.L37 / R57 2008
647.95747/1
On the line / Eric Ripert, Christine Muhlke. - New York : Artisan, c2008. - 239 p. : ill. (some col.) ; 25 cm.
Includes index.
9781579653699
2008005930
Le Bernardin (Restaurant)
Restaurant management.
TX945.5.L37 / R57 2008
647.95747/1