Cranks Light./ (Record no. 113546)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00800nam a2200289 4500 |
| 001 - CONTROL NUMBER | |
| control field | 16520 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250904222855.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5/ABE |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Abensur, Nadine. |
| Numeration | |
| Titles and other words associated with a name | |
| Dates associated with a name | |
| Fuller form of name | |
| 9 (RLIN) | 48414 |
| 245 10 - TITLE STATEMENT | |
| Title | Cranks Light./ |
| Remainder of title | 100 recipes for vitality and health. |
| Statement of responsibility, etc | Nadine Abensur. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | London: |
| Name of publisher, distributor, etc | Orion Publishing: |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 160 p.; Photographs; |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | |
| 500 ## - GENERAL NOTE | |
| General note | Food from Cranks is free from additives and preservatives and contains only fresh and natural ingredients. |
| 600 1# - SUBJECT ADDED ENTRY--PERSONAL NAME | |
| Personal name | |
| Dates associated with a name | |
| General subdivision | |
| Geographic subdivision | |
| 9 (RLIN) | 44439 |
| 610 ## - SUBJECT ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery, Light |
| General subdivision | Recipes |
| Chronological subdivision | Healthy lifestyle |
| Geographic subdivision | |
| 9 (RLIN) | 48415 |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | |
| Numeration | |
| Titles and other words associated with a name | |
| Dates associated with a name | |
| Relator term | |
| 9 (RLIN) | 48416 |
| 710 ## - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | |
| 852 00 - LOCATION/CALL NUMBER | |
| -- | 0000-00-00 |
| -- | |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Available | Martha's Vineyard High School Library | Martha's Vineyard High School Library | 07/22/2013 | 1 | 641.5/ABE | 39844400104960 | 07/18/2019 | 09/30/2014 | 07/22/2013 | Book |