1,001 low-fat recipes / edited by Sue Spitler, with Linda R. Yoakam.
Material type:
TextPublication details: Chicago : Surrey Books, c1998.Edition: 2nd edDescription: vii, 705 p. ; 23 cmISBN: - 073940623X
- One thousand one low-fat recipes
Contents:
Appetizers and starters -- Soups abd cgiwders -- Salads and salad dressings -- Fish and seafood -- Chicken, turkey, and cornish hen -- Beef, veal, pork and lamb -- Vegetable entrees --Vegetable side dishes -- Rice, grains, and beans -- Pasta entrees -- Pizza and calzones -- Breads, muffins, and breakfast -- Dinner sauces -- Dessert sauces -- Cakes, cheesecakes, and cookies -- Pies and pastries -- Desserts -- Puddings, souffles, and frozen desserts.
| Current library | Call number | Status | Barcode | |
|---|---|---|---|---|
| Martha's Vineyard High School Library | 641.5/ONE (Browse shelf(Opens below)) | Available | 39844300054463 |
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| 641.5/HAL The Black Dog summer on the vineyard cookbook / | 641.5/HAL The Black Dog summer on the vineyard cookbook / | 641.5 MCG On food and cooking : | 641.5/ONE 1,001 low-fat recipes / | 641.5/POW Power foods cookbook : | 641.509/MALLOS The complete Middle East cookbook / | 641.555/RAMSAY Gordon Ramsay makes it easy / |
Includes index.
Appetizers and starters -- Soups abd cgiwders -- Salads and salad dressings -- Fish and seafood -- Chicken, turkey, and cornish hen -- Beef, veal, pork and lamb -- Vegetable entrees --Vegetable side dishes -- Rice, grains, and beans -- Pasta entrees -- Pizza and calzones -- Breads, muffins, and breakfast -- Dinner sauces -- Dessert sauces -- Cakes, cheesecakes, and cookies -- Pies and pastries -- Desserts -- Puddings, souffles, and frozen desserts.
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