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Modern gastronomy A to Z : a scientific and gastronomic lexicon / Alícia Foundation elBullitaller.

Contributor(s): Material type: TextTextLanguage: English Summary language: Spanish Publication details: Boca Raton, Fla. : CRC Press, c2010.Description: xvii, 247 p. : col. ill. ; 24 cmISBN:
  • 9781439812457
  • 1439812454
Subject(s): LOC classification:
  • TX631 .M63 2010
Item type: Book
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Holdings
Current library Call number Status Barcode
Martha's Vineyard High School Library REF/641.5/MODERN (Browse shelf(Opens below)) Available 39844500019985

Foreword by Harold McGee.

"Alicía Foundation founded by famed chef Ferran Adrià of el Bulli"--T.p. and cover.

Includes index.

Translated from Spanish.

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