000			02099cam a2200325Ia 4500
001			818734566
003			OCoLC
005			20150220150712.0
008			121119s2013 caua 001 0 eng d
020			_a0520275969
020			_a9780520275966
035			_a(OCoLC)818734566
040			_aYDXCP _cYDXCP _dBTCTA _dBDX _dOCLCQ _dBWX _dPX0
050		4	_aTX360.U6 _bN47 2013
082	0	4	_a363.8/5/0973 _223
092			_a363.850973 _bN468f 2013
100	1		_aNestle, Marion. _94745
245	1	0	_aFood politics : _bhow the food industry influences nutrition and health / _cMarion Nestle ; foreword by Michael Pollan.
250			_aRevised and expanded 10th anniversary ed.
260			_aBerkeley, Calif. : _bUniversity of California Press, _c2013.
300			_axxii, 510 p. : _bill. ; _c23 cm.
490	1		_aCalifornia studies in food and culture ; _v3.
504			_aIncludes bibliographical references (p. 425-486) and index.
505	0		_aIntroduction: the food industry and "eat more". Undermining dietary advice. From "eat more" to "eat less," 1900-1990 -- Politics versus science: opposing the food pyramid, 1991-1992 -- "Deconstructing" dietary advice -- Working the system. Influencing government: food lobbies and lobbyists -- Co-opting nutrition professionals -- Winning friends, disarming critics -- Playing hardball: legal and not -- Exploiting kids, corrupting schools. Starting early: underage consumers -- Pushing soft drinks: "pouring rights" -- Deregulating dietary supplements. Science versus supplements: "a gulf of mutual incomprehension" -- Making health claims legal: the supplement industry's war with the FDA -- Deregulation and its consequences -- Inventing techno-foods. Go forth and fortify -- Beyond fortification: making foods functional -- Selling the ultimate techno-food: olestra.
650		0	_aNutrition policy _zUnited States. _93352
650		0	_aFood _xMarketing _xMoral and ethical aspects _zUnited States. _94911
650		0	_aFood industry and trade _zUnited States. _94912
830		0	_aCalifornia studies in food and culture ; _v3. _94913
942			_2ddc _cBK
999			_c123259 _d123259