000 01029cam a22003011 4500
999 _c125326
_d125326
001 171635
003 OCoLC
005 20190513083156.0
008 711115s1964 nyua 000 0 eng
010 _a64016015
035 _a(OCoLC)171635
040 _aDLC
_beng
_erda
_cOUN
_dDLC
_dSTF
_dVT2
_dOCLCF
_dSLR
_dOCL
_dOCLCQ
_dOXB
042 _apremarc
043 _an-us---
050 0 0 _aTX387
_b.G5
082 0 4 _a641.39
100 1 _aGibbons, Euell.
_913586
245 1 0 _aStalking the blue-eyed scallop. /
_cWith illus. by Catherine R. Hammond.
300 _axiv, 332 pages :
_billustrations ;
_c22 cm
520 _aA guide to finding, identifying, and preparing "fruits of the sea."
650 0 _aSeafood.
_913587
650 0 _aShellfish.
_911443
650 0 _aSeashore biology
_zUnited States.
_913588
655 7 _aRecipes.
_2fast
_98775
655 7 _aRecipes.
_2lcgft
_98775
776 0 8 _iOnline version:
_aGibbons, Euell.
_tStalking the blue-eyed scallop.
_dNew York, D. McKay Co. [1964]
_w(OCoLC)612552600.
942 _2ddc
_cBK