The Food of China : (Record no. 104246)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01194cam a2200313 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 4949436 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MaObMVR |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20210106084231.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 950601s1995 si ab 001 0 eng d |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 96117072 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0895947749 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)32583120 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | IArlh |
| Transcribing agency | IArlh |
| Modifying agency | CoD |
| -- | RPJW |
| -- | DLC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | lccopycat |
| 043 ## - GEOGRAPHIC AREA CODE | |
| Geographic area code | a-cc--- |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX724.5.C5 |
| Item number | F63 1995 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5951 |
| Edition number | 20 |
| 245 04 - TITLE STATEMENT | |
| Title | The Food of China : |
| Remainder of title | authentic recipes from the Middle Kingdom / |
| Statement of responsibility, etc | recipes by the chefs of Holiday Inn China ; food photography by Luca Invernizzi Tettoni ; introduction by Don J. Cohn ; editing by Wendy Hutton. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Singapore : |
| Name of publisher, distributor, etc | Periplus Editions ; |
| Place of publication, distribution, etc | Watsonville, CA : |
| Name of publisher, distributor, etc | Distributed in the continental United States by the Crossing Press, |
| Date of publication, distribution, etc | c1995. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 132 p. : |
| Other physical details | col. ill., map ; |
| Dimensions | 20 cm. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Periplus world cookbooks |
| 9 (RLIN) | 35333 |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cooking, Chinese. |
| 9 (RLIN) | 35334 |
| 655 #7 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | Cookbooks. |
| Source of term | lcgft |
| 9 (RLIN) | 35335 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Invernizzi, Luca. |
| 9 (RLIN) | 35336 |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | copycat |
| d | 2 |
| e | ncip |
| f | 19 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Available | Dewey Decimal Classification | Martha's Vineyard High School Library | Martha's Vineyard High School Library | 07/22/2013 | 1 | 641.5951/FOO | 39844100128764 | 07/18/2019 | 12/08/2016 | 20.00 | 07/22/2013 | Book |